Ingredients:
Chicken (shredded)
Cheese
1 tub Sour Cream
1 can Cream of Chicken Soup
1 Can Diced Green Chilies
Flour Tortillas
Directions:
Mix sour cream, soup and diced green chilies together. Add shredded chicken. /cut up Tortillas into squares, add to mix. Mix together, make sure all is wet. Put in lightly greased 9x13 inch baking dish. Cover with cheese. Cover with foil and bake at 350 degrees F. for 20 minutes. Uncover and bake for an additional 25-30 minutes.
Ingredients:
1 large box Golden Grahams cereal
1 Large box Corn Chex cereal
1 bag sweetened Coconut
1 bag slivered almonds
2 cups sugar
1 cup butter
2 cups light corn syrup
Directions:
mix cereal, coconut and slivered almonds in a large bowl...set aside.
In a medium saucepan, melt butter, then add sugar and corn syrup...stir until sugar is dissolved. Bring to a rapid boil stirring constantly for 3 minutes.
Mix with dry ingredients until well coated.
Spread out onto sprayed parchment paper and let cool.
You can sprinkle with M&M's or your favorite chocolate candies at this point.
BEWARE...Highly Addictive!!!
Ingredients:
1 gallon apple cider
1quart pure orange juice
1 cup lemon juice
1quart pineapple juice
24 whole cloves
1 cup sugar
Directions:
Mix all ingredients and simmer on very low heat.
Serve warm and Enjoy!!!
Ingredients:
A fun recipe to serve for Easter brunch AFTER Stake Conference!
1 bag hashbrowns, thawed
1/3 cup oil
1/2 tsp salt
1/4 tsp pepper
6 eggs
3/4 cup diced cooked sausage
shredded cheddar cheese
chopped parsley for garnish
Directions:
Heat oven to 400 degrees. In a bowl, toss together hashbrowns, 1/4 cup oil, salt and pepper. Spoon 1/3 cup of mixture into each cup of a 12 serving muffin tin. Press the mixture into the bottom and sides of each cup. Bake 30-35 minutes. while they are baking, scramble the eggs in a frying pan. Season with salt and pepper. Stir in diced sausage. Remove toe potato nests from the muffin tins and place on a baking sheet. fill each with the egg mixture. Top with a sprinkling of cheddar cheese. Bake at 375 degrees until the cheese is melted about 3 minutes. Garnish with parsley.
Ingredients:
1 cup light corn syrup
1/2 cup sugar
1pkg jello
Directions:
Bring to boil
Pour over 9 cups popcorn
Mix well and enjoy!!!
To find each ingredient, look up scripture reference and fill in the blank. Some clues are subtle, so check list of ingredients on bottom of page before making cookies.
Ingredients:
3/4 cup "The words of his mouth were smoother than _________" ("Ps. 55:21)
1/3 cup "Come unto me all ye ends of the earth, buy __________and honey" ("2Nephi 26:25)
1 1/2 cups " To what purpose cometh there to me...the ________from a far country?(Jer.6:20)
2 "As one gathereth ________that are left, have I gathered all the earth" (Isa 10:14)
2 cups "And Solomon's provision for one day was thirty measures of fine_____"(1Kings4:22)
1 tsp "Take thou also unto thee principal spices,...and of sweet____half so much"(Ex 30:23)
1 tsp " Ye are the_______of the earth"(Matt.5:13)
1/2 tsp "The kingdom of heaven is like unto_______"(Matt 13:33)
3 cups Nevertheless,..._______for the horse" (D&C 89:17 or Gen 1:13-14)
( you will have to explain that oats are a grain and a plant bearing seed-the word oats doesn't appear in the Bible)
1cup "And they gave him...two clusters of ________"(1Sam 30:12)
Directions:
Beat first four ingredients together.
Mix in remaining ingredients.
Drop by teaspoonfuls onto greased cookie sheet.
bake at 350 Farenheit (175 C) for 15 minutes.
Answers For Ingredients:
3/4 cup butter
1/3 cup milk
1 1/2 cups sugar (sweet cane)
2 eggs
2 cups flour
1 tsp cinnamon
1 tsp salt
1/2 tsp baking soda (leaven)
3 cups oats
1 cups raisins
Ingredients:
16.5 oz box Red Velvet cake mix
1/4 cup oil
1/4 cup water
1 large egg
red sugar crystals
chocolate kiss candies
Directions:
Preheat oven to 350 degrees Farenheit.
Combine the Red Velvet cake mix, oil, water, and egg until no dry clumps appear. Batter will be thick and sticky.
Pour the red sugar crystals into a bowl. Scoop about 1.5 to 2 Tbsp of dough and roll into ball. Drop ball into bowl of sugar crystals and coat each ball completely. Place coated dough balls a few inches apart on a lined baking sheet.
Bake at 350 F for 8-10 minutes. Immediately press a chocolate kiss in the center of each warm cookie gently. Transfer to a wire rack to cool.
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